Hey everyone, it’s Drew, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, chips masala. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Add the garam masala, turmeric, and cumin. Stir in the lemon juice and cilantro, then add the fries and salt. Masala fries are a fantastic fakeaway. Packed with flavour and spice, they are perfect comfort food and ideal for snacking on whilst watching the latest box set after a busy day at work.
Chips Masala is one of the most popular of current trending meals on earth. It’s enjoyed by millions daily. It is easy, it is quick, it tastes yummy. Chips Masala is something that I’ve loved my whole life. They are nice and they look fantastic.
To begin with this recipe, we must prepare a few ingredients. You can have chips masala using 9 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Chips Masala:
- Get Leftover fries/ chips
- Make ready 1 Tomato
- Get 2 Tbsp Tomato Paste
- Take 1 Medium Onion
- Make ready 3 Tbsp Tomato Ketchup
- Get 1 Tbsp Curry Powder
- Prepare 1 tsp Garlic Powder
- Take 1/2 Tsp Turmeric Powder
- Prepare 1 Tbsp Vegetable Oil
You can prepare this at home if you're not planning on eating out or make the potato chips masala at home and invite your friends for a movie viewing party. Hello there this is how I make my Chips Masala. If you love it spicy please be free to add some Chili. Below are the exact Ingerdients for this recipe.
Instructions to make Chips Masala:
- In a wok, heat the oil and add the onions. Cook until the onions are translucent and then add tomato and tomato paste. Cook the tomatoes until they turn mushy. Add all the other ingredients except the fries and cook for 3 minutes.
- Add the fries and mix well. Cook until they are well heated through. If the paste is too thick, add a little water.
If you love it spicy please be free to add some Chili. Below are the exact Ingerdients for this recipe. Make sure the potatoes are sliced into normal chips shapes and wash them over two times to get rid of starch. Place the frying pan with cooking oil over heat and let get hot. Fry the potatoes to a crispy nature and set aside.
So that’s going to wrap this up with this exceptional food chips masala recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
