Miyan Alehu(spinach soup)
Miyan Alehu(spinach soup)

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, miyan alehu(spinach soup). It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

#MIYAN (Razi Allahu Ta'ala Anhu) ko #SHAHADAT ki #TARAP kyun.??? By: Peer Wa Murshid Moulana Qari Haz. Abul Hadi Syed Qasim Manzoor Miya Sahab Qibla. Learn how to make Spinach Soup (Palak Soup) at home which makes a quick, healthy and delicious meal.

Miyan Alehu(spinach soup) is one of the most popular of current trending foods in the world. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. They are fine and they look fantastic. Miyan Alehu(spinach soup) is something that I’ve loved my entire life.

To begin with this particular recipe, we have to prepare a few components. You can cook miyan alehu(spinach soup) using 12 ingredients and 4 steps. Here is how you can achieve that.

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The ingredients needed to make Miyan Alehu(spinach soup):
  1. Get Tomatoes
  2. Prepare Tattasai(capsicum)
  3. Prepare Atta(chills pepper)
  4. Get Onions
  5. Make ready Garlic/ ginger
  6. Take Alehu(spinach)
  7. Take Lil egusi
  8. Make ready Palm or vege oil
  9. Take Meat
  10. Make ready Dry fish(optional)
  11. Take Maggi salt
  12. Get Onga classic

Find easy and nutritious spinach soups, including quick spinach and potato soup, spicy red lentil and spinach soup, delicious cream of spinach soup and much more. This spinach soup is a good way to include healthy greens in your diet and is low calorie too. Despite being one of the healthiest greens, not everyone likes the taste of spinach and that is especially true in the case of some kids and adults alike. A vibrant green blended soup with half-fat crème fraîche that's healthy and filling - make a batch and freeze, from BBC Good Food.

Instructions to make Miyan Alehu(spinach soup):
  1. Boil your meat with little maggi, salt and thyme till its done.clean your dry fish, and cut your spinach and put aside. cut, pound or blend you tomatoes, atta, peppers, and onion.
  2. In a pot pour in your oil, when its hot pour in the blended ingredients and fry till its done. Add in the boiled meat and dry fish, add in more water if required. Add maggi, salt, garlic, ginger and let it simmer.
  3. Pound a little onion and mix it with the egusi to make it wet, make a round shape and add into the boiling soup. Let it simmer or till the water reduce to your preference.
  4. Lastly add in the spinach and let it simmer for some minutes and your soup is done. enjoy😘

Despite being one of the healthiest greens, not everyone likes the taste of spinach and that is especially true in the case of some kids and adults alike. A vibrant green blended soup with half-fat crème fraîche that's healthy and filling - make a batch and freeze, from BBC Good Food. Add the spinach and cook for a couple of minutes until wilted. Use a hand blender to blitz to a smooth soup. Bismillahir Rəhmanir Rəhim Nadi Əliyyən məzhərəl əcaib təcidhu əvnən ləkə fin nəvaib li iləllahi hacəti və əleyhi muəvvəli kulləmə əmərtəhu və rəmeytu munqəzi fi zilillahi və yuzlillahu li ədukə kullə həmmin və ğəmmin səyəncəli bi əzəmətikə ya Allahu.

So that is going to wrap it up for this special food miyan alehu(spinach soup) recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!