Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, corn dogs. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
A corn dog (also spelled corndog, another term used for it is corndoggo) is a sausage (usually a hot dog) on a stick that has been coated in a thick layer of cornmeal batter and deep fried. Hot dogs are skewered on sticks, dipped in corn batter, and then fried to a golden brown. This easy homemade corn dog recipe is amazing, they taste much better then those boxes of frozen corn dogs you find at the supermarket, and their taste rivals the corn dogs you would find at the Fair. Corn dog batter greatly benefits from sitting for a few minutes before coating the hot dogs.
Corn dogs is one of the most well liked of recent trending foods on earth. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. They are nice and they look fantastic. Corn dogs is something that I have loved my whole life.
To get started with this particular recipe, we have to first prepare a few components. You can have corn dogs using 10 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Corn dogs:
- Make ready 2 sausages
- Take 1/2 tsp yeast
- Get 1/4 cup milk
- Take 1 tsp sugar
- Take 1 tsp oil
- Get 1/2 cup flour
- Get Pinch salt
- Get Bread crumbs or (golden morn/cornflakes)
- Get Chopped Potatoes half cooked
- Make ready Ketchup
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Instructions to make Corn dogs:
- In a bowl, add the yeast & milk, stir. - Allow to rise for 2minutes. Add the salt, sugar, and a little baking powder to the flour, mix well.
- Stir the yeast mixture & add a tsp oil, mix & add flour (if it's thick add more water/milk) allow to rise for 5minutes.
- Divide the sausages into two, insert a skewer, (u can dust them in flour so they stick to the batter).
- Mix the batter, transfer into a tall glass, Heat the oil in a deep pan. Dip the sausages into the batter ensure it's covered,coat with crumbs, then deep fry.
- For the potato batch: after dipping in the batter, stick the potatoes onto the batter and fry. - - Serve hot with ketchup or chilli sauce. - - Voilà!
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So that’s going to wrap this up for this exceptional food corn dogs recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
