Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, pakoda platter. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Hey guys I have started Ramadan series on my YouTube and Instagram so please stay tuned. I have shared a recipe of pakoda platter with different vegetables. Hey guys I have started Ramadan series on my YouTube and Instagram so please stay tuned. I have shared a recipe of pakoda platter with different vegetables.
Pakoda Platter is one of the most popular of current trending foods in the world. It is enjoyed by millions every day. It is easy, it is fast, it tastes delicious. They are fine and they look wonderful. Pakoda Platter is something which I have loved my whole life.
To begin with this recipe, we must prepare a few components. You can cook pakoda platter using 14 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Pakoda Platter:
- Make ready 1 bowl Besan
- Make ready 1/4 bowl rice flour
- Prepare 1 tsp Red Chilli Powder
- Make ready 1 tsp Turmeric Powder
- Get 1/4 tsp Baking Powder
- Get As per taste Salt
- Make ready As required Oil for deep frying
- Prepare As required Water
- Prepare 1 medium sized brinjal
- Prepare 1 Big potato
- Prepare 1 Big onion
- Take 3 Big green chillies (light green - non spicy)
- Prepare As required Dry roasted flattened puffed rice (poha) grinded to a powder
- Prepare As per taste Homemade Tamarind & Mint chutney
Prepared very much in desi style. Onion pakoda - Learn to make the best crispy onion pakoda at home. These are so delicious & addictive Onion pakoda recipe - pakoda or pakora are deep fried snack made with gram flour, salt. Ribbon pakoda recipe with step by step pics.
Instructions to make Pakoda Platter:
- Cut the vegetables- Slit the big green chilli vertically and remove the seeds from within. Cut the onions in ring (circular) shape. Potato & Brinjal can be cut in desired shape. Apply little salt and keep aside.
- In a mixing bowl add besan,rice flour,red chilli powder, turmeric, baking powder& salt. Add water gradually making a thick paste.
- Heat the oil in a kadai till boiling point,now take one tbsp of hot oil and add it to the besan mixture. (This helps in making the pakoda crispy)
- For crispy onion rings dip the onion cut in grinded poha mixture then fry
- Dip the vegetables one by one in the besan mixture and deep fry on medium flame
- Serve hot & crispy with homemade tamarind chutney or pudina chutney.
These are so delicious & addictive Onion pakoda recipe - pakoda or pakora are deep fried snack made with gram flour, salt. Ribbon pakoda recipe with step by step pics. Ribbon pakoda is a delicious variation of murukku and is also Addition of roasted gram flour makes the pakoda crispy and crunchy. Pakoda Recipe: A quintessential Indian snack that is made with flour, salt, light spices and the main ingredient being onion or any other vegetable as an alternative. Take a murukku maker and fix the ribbon pakoda making plate/disc.
So that’s going to wrap it up for this exceptional food pakoda platter recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
