Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, tandoori platter (veg). One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Tandoori Platter (Veg) is one of the most popular of recent trending foods in the world. It is appreciated by millions every day. It is simple, it is fast, it tastes yummy. They’re nice and they look fantastic. Tandoori Platter (Veg) is something which I’ve loved my entire life.
Tandoori Vegetable Platter is a delicious Indian recipe served as a Starter. Find the complete instructions on Bawarchi. How to cook Tandoori Veg Platter. In a bowl take curd whisk till smooth.
To begin with this particular recipe, we have to prepare a few ingredients. You can have tandoori platter (veg) using 14 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Tandoori Platter (Veg):
- Prepare 2 medium sized onions
- Prepare 2 medium sized tomatoes (scooped off seeds)
- Prepare 1 boiled potato
- Get as needed Bell peppers (different colors)
- Get 1/2 boiled cauliflower
- Get as needed Baby corn
- Prepare as needed Sweet corn boiled
- Prepare 200 gm paneer
- Take as needed besan(gram flour)
- Make ready as needed Oil
- Make ready 1 tsp Tandoori Masala
- Get 1/2 tsp Chaat Masala
- Take to taste Salt
- Make ready 1/2 Lemon Juice
Spent quality time with your friends and family. Tandoori Platter (Non Veg ). (Under arrangement with Tandoori Tantra). Delicious Tandoori Take Aways & Home Delivery. Choose an option Mild Medium Hot. (Veg Kebab, Paneer Tikka, Stuffed Potato, Naan, Daal Makhani and or Mushroom Tandoori).
Steps to make Tandoori Platter (Veg):
- Chop vegetables- onion, tomatoes, boiled potatoes, boiled cauliflower, different coloured bell pepper, paneer, sweet corn boiled, baby corn
- Take 4 tablespoons of besan in a bowl, add 2 tablespoons of olive oil, 2 tablespoon of chicken tandoori masala, 2 tablespoons of lemon juice, salt, chaat masala and mix well to make a paste.
- Add all the vegetables and mix well so they are coated with the paste
- Preheat oven for 10 minutes. Cover the grilling tray with foil and grease it with oil. - - Put marinated vegetables on it and cook for 30 minutes at 200°C. Add some lemon juice and enjoy with green chutney and some onion rings
Delicious Tandoori Take Aways & Home Delivery. Choose an option Mild Medium Hot. (Veg Kebab, Paneer Tikka, Stuffed Potato, Naan, Daal Makhani and or Mushroom Tandoori). We are a leading Manufacturer of Tandoori Platter and Paneer Tikka from Delhi, India. Marinated cubes of breast chicken barbecued in tandoor & served on sizzling platter. View the menu from Tandoori Bar and Eatery Huapai & place your takeaway or delivery order online.
So that is going to wrap this up for this special food tandoori platter (veg) recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
