Semovita (swallow)with okra soup and stew
Semovita (swallow)with okra soup and stew

Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, semovita (swallow)with okra soup and stew. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

This food is indigenous to the Igbos as a lot of families eat soup for dinner. This dinner is known to be one of the best traditional national meals for dinner; and it needs okra, spices, vegetable and fish or meat. Serving Okra soup with Semovita /Eba/ Fufu makes it an ideal dinner in Nigeria. WHY I PICKED GARRI AS MY BEST SWALLOW.

Semovita (swallow)with okra soup and stew is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. They are nice and they look wonderful. Semovita (swallow)with okra soup and stew is something that I have loved my entire life.

To get started with this recipe, we must first prepare a few ingredients. You can have semovita (swallow)with okra soup and stew using 15 ingredients and 5 steps. Here is how you can achieve it.

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The ingredients needed to make Semovita (swallow)with okra soup and stew:
  1. Prepare For the semo
  2. Prepare Semovita
  3. Get Boiling water
  4. Take For the soup
  5. Take Fresh okra
  6. Make ready Chicken or beef Stock
  7. Make ready Locust beans
  8. Take 1/2 tspn Potash water
  9. Make ready Salt
  10. Make ready Pinch cumin
  11. Prepare For the stew
  12. Take Blinded scotch bonnet,tomatoe and onion
  13. Make ready Oil
  14. Prepare Seasoning
  15. Get Fried chicken

Many people confuse two words 'semovita' and 'semolina' as both of these can be used to make 'swallow' and eaten with soup. At the same time, semovita is similar to semolina, which is made from wheat (the type of wheat influences the final color). See great recipes for Okra soup, Tuwon masara with okro soup too! Egusi soup is an exotic hearty food that will satisfy your taste buds.

Instructions to make Semovita (swallow)with okra soup and stew:
  1. Let’s make the semovita(swallow)
  2. Pour water in a pot and bring to boil.in another bowl add some amount of semovita mix well and add to d boiling water.kip stirring until it’s thick.reduce the flame and let it cook for 15 minutes
  3. Add another semovita small by small and keep mixing until it’s thick.cover and let it cook for 10 mints.when it’s done mold into desired shape and kip aside
  4. For the okra..pour in the beef stock into pot and bring to boil,add in the grated okra pour the potash and mix,add little salt and let it cook.
  5. Let’s make the stew…In pan add oil..let it sauté,add all the ingredients.let it cook until oil comes to the top.adjust seasonings and serve with the swallow and okra

See great recipes for Okra soup, Tuwon masara with okro soup too! Egusi soup is an exotic hearty food that will satisfy your taste buds. It is a staple in most West African home and it is an uncomplicated one pot meal that is often accompanied with swallows like Eba, Amala, Semovita, Pounded yam, Fufu, and the likes. Okro soup, Okra soup, Lady's finger or gumbo, this soup by any name will taste mouthwateringly delicious. It is mucilaginous (slimy in a good way), cheap and is cooked across the length and breadth of Nigeria, from the north where dried okro is used, to the south where it is used fresh.

So that is going to wrap this up for this exceptional food semovita (swallow)with okra soup and stew recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!