Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, eba & egusi soup🌶🥣🍽. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.
Eba & egusi soup🌶🥣🍽 is one of the most popular of recent trending meals on earth. It is easy, it is quick, it tastes delicious. It is enjoyed by millions every day. They are nice and they look wonderful. Eba & egusi soup🌶🥣🍽 is something that I’ve loved my whole life.
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To get started with this recipe, we have to prepare a few ingredients. You can cook eba & egusi soup🌶🥣🍽 using 15 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Eba & egusi soup🌶🥣🍽:
- Take For the soup
- Get 3 tomato
- Prepare 2 scotch pepper
- Take 2 red bell peppers
- Take 1 onion
- Make ready 3 pieces garlic
- Take 2 pieces ginger
- Make ready 5 table spoon Egusi powder
- Prepare 3 serving spoon Palm oil
- Make ready 3 maggi, 1 onga
- Take 1 tea spoon Salt
- Prepare Smoked fish. Spinach
- Get For the eba
- Get Garri
- Make ready Hot water
Steps to make Eba & egusi soup🌶🥣🍽:
- First you start by blending the tomato, red bell pepper, scotch pepper & onion add them into a pot on heat add the palm oil fry for a couple of minutes then add in water allow to boil then add in the salt, maggi, onga & fish. Cook well then peel & crush the garlic & ginger & add into the soup.
- When it start thickening add in the egusi cook for 5 mins then add in the chopped spinach cook for another 5 mins & ur good to go.
- For the eba you boil water not too much then off the heat & add in the garri while stirring until its thicken then you scoop out your eba & serve..enjoy happy eating😋
So that’s going to wrap it up for this exceptional food eba & egusi soup🌶🥣🍽 recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
