Hey everyone, it’s John, welcome to my recipe site. Today, I will show you a way to make a special dish, lotus stem gravy😋😋💐. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
LOTUS STEM / ROOT Buy lotus stem of good quality and fresh. While slicing it should be soft. When you slice it should be white from. Fry the slices of the lotus stem (for garnishing) and keep them aside.
Lotus stem gravy😋😋💐 is one of the most favored of current trending foods in the world. It is enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. Lotus stem gravy😋😋💐 is something which I have loved my entire life. They are fine and they look fantastic.
To get started with this recipe, we must prepare a few ingredients. You can cook lotus stem gravy😋😋💐 using 11 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Lotus stem gravy😋😋💐:
- Make ready 250 gms lotus stem (circular cut)
- Take 2 onions, chopped
- Prepare 3-4 tomatoes chopped
- Get 1 tbsp ginger garlic paste
- Get As required Green chilli paste
- Prepare 1 spoon turmeric powder
- Make ready 1 tbsp coriander powder
- Take 1/2 spoon garam masala
- Get 1/2 spoon Besan
- Get As required Oil
- Take As requried Coriander leaves
How Lotus Stem is effective for various diseases is listed in repertory format. Names of Lotus Stem in various languages of the world are also given. Download Lotus stem stock vectors at the best vector graphic agency with millions of premium high quality, royalty-free stock vectors, illustrations and cliparts at reasonable prices. Lotus Stem is a main vegetable used in the Kashmiri Cuisine.
Instructions to make Lotus stem gravy😋😋💐:
- In a cooker, heat oil and add ginger garlic paste, and onion.
- Now add tomato and water and then pressure cook it for 2 whistles.
- Allow it to cool then open and make the paste of masala using blender.
- Keep on flame again and now add dry ingredients along with lotus stem.
- Mix well and add water and besan.
- Pressure cook it for 4-5 whistles and then serve with roti or rice.
- Garnish with coriander leaves.
Download Lotus stem stock vectors at the best vector graphic agency with millions of premium high quality, royalty-free stock vectors, illustrations and cliparts at reasonable prices. Lotus Stem is a main vegetable used in the Kashmiri Cuisine. In fact, it is known to be the heart of their food. It is used for cooking in the Kashmir Valley in many ways. This article will show how to cut it in a typical Kashmiri style.
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