Hello everybody, it’s Drew, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, mamra chikki. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Chikkis are sweet bars or brittle made using Jaggery (Gud) with nuts, dry fruits or other ingredients rolled in. Do try this Mamra Sing Chikki recipe this season! An easy to make Mamra Chikki is appropriate for winters! Provided to YouTube by SongCast, Inc.
Mamra Chikki is one of the most favored of current trending meals in the world. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. Mamra Chikki is something that I’ve loved my entire life. They’re nice and they look fantastic.
To get started with this particular recipe, we must prepare a few ingredients. You can have mamra chikki using 3 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Mamra Chikki:
- Get 1 cup Jaggery
- Prepare 3 cups mamra (Puffed Rice)
- Get 1 teaspoon oil for greasing plate
Mamra Ladoo or Murmura Ladoo is as popular as Chikki and is relished by both young and old generation. Mamra/murmura or puffed rice is a type of puffed grain made from rice. Mamra sing chikki # Marunda #Easy mamra chikki. Our Mamra Chikki is available in bulk quantities and at the most competitive prices.
Steps to make Mamra Chikki:
- In a pan add Jaggery and let it melt on very low flame by stirring.
- When small bubbles appeared in it then add mamra and mix well.
- In a greased plate add this mamra mixture and press it evenly with a spatula
- Then give square cut with knife and let it cool for 1/2 hours,then separate the pieces and serve it in serving plate.
- You can make Laddu from rest of the mixture
Mamra sing chikki # Marunda #Easy mamra chikki. Our Mamra Chikki is available in bulk quantities and at the most competitive prices. Also Puffed rice (Mamra) laddu is as popular as Chikki and is relished by both young and old generation. Mamra or puffed rice is a type of puffed grain made from rice and is very popular item. Kurmura Chikki, with its wonderful crunch and puffy texture is made extensively during the kite flying festival of Sankrant!
So that’s going to wrap this up for this special food mamra chikki recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
