Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, doodhi thepala (bottle gourd paratha/indian flat bread). One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Doodhi Thepala (bottle gourd paratha/indian flat bread) is one of the most well liked of current trending foods in the world. It is appreciated by millions daily. It is simple, it’s fast, it tastes yummy. They’re nice and they look wonderful. Doodhi Thepala (bottle gourd paratha/indian flat bread) is something which I’ve loved my entire life.
how to make bottle gourd kofta curry. This video recipe is for dudhi thepla / lauki thepla but you can also follow the same recipe, instead of bottle gourd you can add chopped methi leaves or fresh fenugreek leaves and make "Mehi Thepla" as well. You can serve Thepla with potato sabzi, ghee and jaggery or with mango pickle. Recipe Name - Bottle Gourd Paratha Recipe Hey Foodies, This video for Easy and Delicious Lauki Paratha or Bottle gourd also known as dudhi in Gujarati is a popular Indian vegetable that is used in many curries too.
To get started with this recipe, we must prepare a few ingredients. You can cook doodhi thepala (bottle gourd paratha/indian flat bread) using 15 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Doodhi Thepala (bottle gourd paratha/indian flat bread):
- Prepare 2 cup-wheat glour
- Take 1 1/2 cup - finally greated dudhi
- Make ready 1/4 cup - chikapea flour(besan)
- Get 1/2 cup - curd
- Prepare 1 tsp - Tumeric powder
- Take 1 tsp- red chilli powder
- Take 1/2 tbsp coriander leaves finally
- Get chopped
- Make ready 1 tsp - cumin seeds
- Take 1 -coriander powder
- Make ready 1/2 tsp- cumin seeds powder
- Take 1 tap - ginger garlic paste
- Prepare 2 tbsp -oil
- Take to taste Salt
- Take As needed oil for roasting the heplas
Bottle Gourd Thepla is another variety where we add grated bottle gourd and spices to the whole wheat flour and knead it to a dough and make flat breads out of it. This is often referred to as "Lauki Thepla / Doodhi Thepla". Doodhi Recipe Indian Flat Bread Indian Breads Bottle Gourd Recipe Gujarati Cuisine Healthy Indian Recipes Paratha Recipes Indian Dishes Stuffed lauki paratha, Ghiya paratha recipe, doodhi ka Paratha, lauki ka paratha banane ki vidhi, Lauki Ka Thepla Subscribe for more recipes - http. Lauki paratha recipe - Paratha made using bottle gourd, methi leaves, mild spice powders and whole wheat flour.
Instructions to make Doodhi Thepala (bottle gourd paratha/indian flat bread):
- Peel and grate the doodhi finally.
- In a mixing bowl take add all ingredients and mix well.knead into a semi soft dough.apply the oil knead it well again.
- Taking a small portion of the dough,,roll into circular shape using a rolling pin. It should not be too thin nor too thick.
- Heat a tawa/griddle roast the thepla on medium heat and cook for 2 min.
- Apply some oil /ghee on the top flip it and press slightly cook for thepla roasted on both sides until golden brown.
- Serve the Delicious doodhi thepla with curd,curry, pickle,tomato ketchup.
Doodhi Recipe Indian Flat Bread Indian Breads Bottle Gourd Recipe Gujarati Cuisine Healthy Indian Recipes Paratha Recipes Indian Dishes Stuffed lauki paratha, Ghiya paratha recipe, doodhi ka Paratha, lauki ka paratha banane ki vidhi, Lauki Ka Thepla Subscribe for more recipes - http. Lauki paratha recipe - Paratha made using bottle gourd, methi leaves, mild spice powders and whole wheat flour. I use bottle gourd to make curry, kootu, pappu, halwa and few other dishes. I also make these bottle gourd paratha mostly for the lunch box or sometimes even for lunch on the weekends. Recipe: Delicious Doodhi Thepala (bottle gourd paratha/indian flat bread).
So that’s going to wrap it up for this exceptional food doodhi thepala (bottle gourd paratha/indian flat bread) recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
