Hey everyone, it’s Jim, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, jollof rice. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.
Jollof rice is one of the most well liked of recent trending foods in the world. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. Jollof rice is something which I have loved my entire life. They are fine and they look fantastic.
Jollof rice is a very common dish prepared in many African countries and each recipe differs I specifically prepare the Nigerian party jollof rice which I still feel is one of the best recipes out there. "We don't say a dish is spicy — we say it has pepper." Yewande Komolafe is a recipe writer who grew up in Lagos and found herself searching for the heat and. Nigerian Jollof Rice or Jellof rice is a rich and incredibly tasty west African one-pot Meal. When cooking Jellof rice, building a flavor base is very important. The Nigerian rice recipe discussed here is the classic Nigerian Jollof Rice prepared at parties.
To get started with this recipe, we must prepare a few ingredients. You can cook jollof rice using 12 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Jollof rice:
- Get Rice
- Prepare Tomato and pepper (grinded)
- Make ready G.oil
- Make ready Cube seasoning
- Make ready Chicken stock
- Make ready Salt
- Get Curry
- Make ready Plantain
- Prepare Fish
- Take Lettuce
- Get Garlic and ginger
- Get Onion
Adapted by The New York TImes. The chef Tunde Wey is based in New Orleans, but he was born in Nigeria, where jollof rice is a well-loved dish. The Nigerian jollof rice is made with parboiled rice. The Nigerian jollof rice is often served as a side dish for meats or fish.
Steps to make Jollof rice:
- Parloil rice and pour in a seive,allow the water to drain.
- Heat some vegetable oil in a cooking pot,add grinded tomato and pepper,onion,stir fry,add curry powder,ginger and garlic,cube seasoning and stir thoroughly. This is the stage you add the chicken stock after frying the ingredients. Allow to cook for a few minutes
- Add rice to the ingredients on fire and stir,add water little by little until the rice is cooked ( on a low heat?
- Cover and allow to steam
- Slice plantain and fry,fry your fish too and garnish with chopped lettuce. Serve and enjoy with water or juice.
The Nigerian jollof rice is made with parboiled rice. The Nigerian jollof rice is often served as a side dish for meats or fish. Often, the chicken or other kind of meat is already included in the dish. I love Jollof rice so when I tasted the final product of this particular recipe I was thoroughly View image. Jollof Rice. this link is to an external site that may or may not meet accessibility guidelines.
So that’s going to wrap it up for this special food jollof rice recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
