Hey everyone, it’s Louise, welcome to my recipe site. Today, I will show you a way to prepare a special dish, meatpies. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Meatpies is one of the most favored of recent trending meals in the world. It is appreciated by millions every day. It is easy, it is fast, it tastes delicious. They’re nice and they look wonderful. Meatpies is something which I’ve loved my whole life.
How to prepare Meat Pie (Fish & Veg Pie as well). Chunky Chilli Beef And Cheese Meat Pie Recipe. A meat pie is a pie with a chunky filling of meat and often other savory ingredients. They are popular in the United Kingdom, Australia, Ghana, Nigeria, Europe, New Zealand, Canada, Zimbabwe and South Africa.
To get started with this recipe, we have to prepare a few components. You can cook meatpies using 17 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Meatpies:
- Take For the dough:
- Prepare 2 cups all purpose flour
- Take 1 teaspoon salt
- Take 1/8 cup butter
- Get 1/2 cup water + 2 tablespoon
- Get For the filling:
- Make ready Choice of meat (i used ½ cup of diced chicken)
- Get 1 large Irish potatoe(Washed & diced)
- Make ready 2 medium sized carrots (washed&diced)
- Take I small spring onions
- Prepare 1 teaspoon blended scotch bonnet
- Make ready 1/3 cup green peas
- Get Seasoning (maggi & salt)
- Get 1 teaspoon turmeric (optional)
- Prepare Veg. Oil
- Prepare Water
- Take Dry thyme
These useful spices can be used to cook so many different meals! Find all of your favourite recipes for meat pies here - from a classic steak and kidney pie to a flaky puff pastry chicken and leek pie. Meat pies are tasty snack for all the carnivores and a great appetizer for parties and potlucks. Make a whole pie for the entire family or make individual pies, just for one!
Steps to make Meatpies:
- Mix the flour, salt and butter to get a crumbly texture, then add the water to form a dough.
- Knead and set aside.
- To a pan, drizzle veg oil then add the diced onions and scotch bonnet, add the rest of the ingredients with a little water.
- Cover and allow to cook for some minutes.
- Note: i used precooked chicken and Irish potatoes so the cooking time wasn't that long.
- To form the pie: cut out a handful of dough, roll it out and place on a meatpie cutter, add the filling and seal the edges using water then close.
- Or, you roll out the dough, place a round cover to get a prefer circle, use a pizza cutter to cut it out and add the filling then seal using a fork.
- Eggwash, then sprinkle dry thyme on the outer surface and bake!
Meat pies are tasty snack for all the carnivores and a great appetizer for parties and potlucks. Make a whole pie for the entire family or make individual pies, just for one! Aussie Meat Pies are filled with beef and vegetables in a rich and delicious gravy. The entire family is sure to love this hearty and delicious comfort food! Download Meat pies stock photos at the best stock photography agency with millions of premium high quality, royalty-free stock photos, images and pictures at reasonable prices. #meatpies
So that is going to wrap this up for this special food meatpies recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
