Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, avocado paratha. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
These avocado paratha make for some great breakfast and also great to pack for your lunchbox. Avocado Paratha Recipe is a quick to make flat bread, that makes a wholesome and delicious breakfast. The creaminess of the Avocado in the paratha is keeps the paratha soft and yet crispy. And there is no close replacement for this protein-packed avocado Paratha.
Avocado paratha is one of the most favored of recent trending foods on earth. It’s appreciated by millions every day. It is simple, it is quick, it tastes yummy. They are nice and they look wonderful. Avocado paratha is something that I’ve loved my whole life.
To get started with this recipe, we have to prepare a few components. You can have avocado paratha using 14 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Avocado paratha:
- Get 1 cup wheat flour
- Take 2 tbsp besan/gram flour
- Make ready 1/4 tsp ajwain/carom seeds
- Prepare to taste Salt
- Get as needed Oil
- Make ready 1/4 tsp flax seeds powder (optional)
- Take 1 tsp green chilli and ginger chopped Finely
- Get 1 small onion chopped
- Take 4 tsp coriander leaves
- Prepare as needed Ghee
- Get 1 tsp sesame seeds
- Make ready as needed Water for kneading
- Take 1 tsp salt
- Get 2 tsp small lemon juice
It is fleshy and has a buttery texture. The dough of paratha requires oil, flour, and seasoning. The simple plain paratha can be made from it. Avocado Paratha is an easy and healthy recipe with avocado, whole wheat flour, and fresh herbs.
Steps to make Avocado paratha:
- Take avocado, chop it in a chopper. It should be coarse. With onion, green chili, ginger and onion. Add lemon juice.
- Take wheat flour add besan and all other spices, sugar. Add some oil to it. Add avocado mixture to it.
- Add chopped coriander leaves and knead the dough keep it aside for 5-10 minutes.
- Take a ball size dough, roll it into paratha. Heat a tawa and cook it. Once done from one side flip it to other side. Apply ghee and cook. Your avocado paratha is ready. Serve it with any potato sabji. Or simply with pickle, or raita.
The simple plain paratha can be made from it. Avocado Paratha is an easy and healthy recipe with avocado, whole wheat flour, and fresh herbs. Avocado Chapathi-Avocado Paratha Recipe-Avocado Indian Recipes. Avocado is considered a "super food". Avocado Paratha is the most delicious and soft roti which is easy to prepare and goes well with any kind of curry or chutney.
So that is going to wrap it up with this special food avocado paratha recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
