Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, mini-sausage bun. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Mini-sausage bun is one of the most popular of recent trending foods on earth. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Mini-sausage bun is something which I’ve loved my whole life. They are nice and they look wonderful.
How to Make Mini sausage bun. Quick & Easy Homemade Recipe. #sausage #bun #recipe. See recipes for Mini Siew Pau / Roasted Bun, Mini-sausage bun too. A Asian variation of the western hot dog.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook mini-sausage bun using 12 ingredients and 32 steps. Here is how you cook it.
The ingredients needed to make Mini-sausage bun:
- Get 2 cups all-purpose flour
- Get 2 tsps milk powder
- Prepare 1 tsp yeast
- Get 4 tsps sugar
- Take 1/4 tsp salt
- Make ready 1/4 tsp baking powder
- Prepare 1 tsp cooking oil
- Take 1 tsp butter
- Make ready 1/2 egg
- Take 1 cup warm water
- Prepare Filling
- Make ready 5 Beef sausage
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Steps to make Mini-sausage bun:
- Sieve flour
- Add in milk
- Yeast
- Baking powder
- Salt
- Sugar
- Mix
- Add oil
- Butter
- Egg
- Water
- Transfer to a clean surface and knead for 20-25mins
- Cover with cling film and allow to rest for 40mins
- Divide each sausage into 2
- Brush baking tray with butter
- Transfer dough back to a clean surface
- Cut little dough at a time
- Roll out
- Fold and press edge with fingers
- Fold and press
- Fold and press
- Fold and press
- All done, use both palms to roll out
- Cut out rough edges
- Roll dough around sausage
- Like this
- Place on tray
- Repeat for the rest
- Mix egg yolk + liquid milk. For egg wash
- Brush surface with egg wash, bake in medium heat oven for roughly 25-35mins
- And Enjoyyyyy๐๐๐๐๐๐
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So that is going to wrap it up with this special food mini-sausage bun recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


