Hello everybody, it’s Jim, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, smoked fish jollof. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Smoked fish jollof is one of the most favored of recent trending foods in the world. It’s appreciated by millions every day. It’s easy, it is fast, it tastes yummy. They are fine and they look fantastic. Smoked fish jollof is something which I have loved my whole life.
Welcome to MsAbiTutorials YouTube Channel!!! • Please subscribe to my Youtube channel, like & share my video and also leave your comments below • Cooking. I love to cook a lot and of course, I love food. I also know that there are times you need to spice things up about your meals by doing something a little. The Nigerian native Jollof Rice is also known as Iwuk Edesi or Palm oil Rice is a soul food at it's With the perfect balance of indigenous Nigerian spices together with Dry Fish or smoked Fish, you can.
To get started with this particular recipe, we have to prepare a few components. You can have smoked fish jollof using 8 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Smoked fish jollof:
- Get 1 cup Rice
- Take 2 tomatoes
- Make ready Fresh pepper
- Take Smoked fish
- Get Salt and maggi
- Make ready Curry
- Make ready Onion
- Prepare Groundnut oil
Hot smoking can be done in almost any grill or smoker and is easier and quicker than cold However, fattier fish will absorb more smoke flavor, so fish such as salmon and trout are perfect for.. Beef Mince Jollof Rice Smoky Party Jollof Rice without Firewood Leafy Jollof Rice Coconut Agidi Jollof: It looks like you may be having problems playing this video. If so, please try restarting your. Preparing fish by smoking them over flame is one of the ancient ways our forbearers enjoyed fish delicacies.
Instructions to make Smoked fish jollof:
- Boil the rice and rinse
- The slice the tomatoes, pepper and onions
- Put the groundnut oil in the pot and let it get hot
- Then put the sliced tomatoes, onions pepper and the smoked fish
- Then add the maggi and salt with curry and mix well
- Then add small water and then put in the rice
- Mix well and cover to cook until done and dry
If so, please try restarting your. Preparing fish by smoking them over flame is one of the ancient ways our forbearers enjoyed fish delicacies. Infusing smoky goodness into fish is even easier with today's modern smokers. This recipe for smoked fish dip is world class, puts most others to shame, and is served in several prominent restaurants on the gulf coast of Florida. We used smoked whitefish, well boned, but any.
So that’s going to wrap it up for this special food smoked fish jollof recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
