Hey everyone, it is me again, Dan, welcome to my recipe site. Today, we’re going to make a distinctive dish, catfish peppersoup. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Catfish peppersoup is one of the most favored of current trending foods on earth. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. They are fine and they look wonderful. Catfish peppersoup is something that I’ve loved my entire life.
Catfish pepper soup is one of Nigerian's most popular evening recipes. I have been putting this away for a very long time because of the complexity of the recipe. Nigerian Catfish Pepper Soup (popularly known as Point & Kill) is that Nigerian pepper soup that is usually eaten in exclusive Nigerian bars and restaurants. That Nigerian restaurant that does not serve Catfish Pepper Soup alias Point and Kill, that one is it a Nigerian Restaurant?
To get started with this recipe, we have to first prepare a few ingredients. You can have catfish peppersoup using 18 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Catfish peppersoup:
- Get 1 whole catfish
- Get 2 medium sized plantains (sliced)
- Take 2 tbsp freshly grated ginger
- Make ready 1/2 tsp group ginger
- Prepare 1 tsp chilli powder
- Make ready 1/8 tsp fennel seeds
- Prepare 1 bay leaf
- Prepare 1/2 tsp black pepper
- Make ready 1 1/2 tsp ground crayfish
- Take 2 1/4 tsp peppersoup spice
- Prepare 3 medium cloves of garlic (grated)
- Make ready Blended pepper and onions (a lot, to taste)
- Prepare 1/2 tsp dry basil (or scent leaves)
- Prepare 1 pinch ground star anise
- Get 1/2 tsp ground calabash nutmeg (ehuru)
- Make ready 4 seasoning cubes (or more, to taste)
- Take to taste Salt
- Get 900 ml water
We also have cow tail peppersoup, goat meat pepper soup and several others Recipes in Nigeria. Lagosmums Catfish pepper soup is easy to make and does not take long to cook. The ingredients in this catfish pepper soup recipe are very easy to get. Catfish pepper soup can be enjoyed with rice or agidi.
Steps to make Catfish peppersoup:
- Wash the catfish thoroughly, making sure its not slimy, then place into a pot
- Add the sliced plantains and the rest of the ingredients, including the water.
- Cover and allow to cook for 25-30mins then serve hot.
- Check out my food blog on instagram @head.over.flavours for more recipes, thank you.
The ingredients in this catfish pepper soup recipe are very easy to get. Catfish pepper soup can be enjoyed with rice or agidi. We all love some fresh fish, point and kill CatFish Peppersoup. Since it is recession and Iya Sikira Place the pieces of fish in a pot and pour water to just cover the fish, add the stock cubes and bring. The time may vary depending on.
So that’s going to wrap this up with this exceptional food catfish peppersoup recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


