Hello everybody, it is Louise, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, ⚜️papaya halwa⚜️. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
⚜️Papaya halwa⚜️ is one of the most favored of current trending meals in the world. It is easy, it is quick, it tastes yummy. It’s appreciated by millions daily. ⚜️Papaya halwa⚜️ is something which I have loved my whole life. They are nice and they look wonderful.
Papaya halwa recipe with step by step photos - yes a halwa made from papaya. A few days back, I had asked my mom what can be made with ripe papaya and she had suggested papaya halwa. This halwa can be prepared with raw, semi To make this papaya halwa, papaya can be grated or puréed. If you have a food processor, grating becomes easier otherwise chopping and then pureeing.
To get started with this recipe, we have to prepare a few ingredients. You can have ⚜️papaya halwa⚜️ using 8 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make ⚜️Papaya halwa⚜️:
- Make ready 1 whole Over Ripe papaya (small)
- Get 1/2 cup Homemade chenna
- Prepare as per taste Jaggery powder[optional]
- Prepare 3 tbsp Ghee
- Get 1/2 teaspoon Cardamom powder
- Get 1/4 teaspoon Nutmeg powder
- Prepare as required Loads of dry fruits like cashew, almonds, raisins [powdered & chopped]
- Make ready As required Grated & roasted coconut for garnishing
Papaya Halwa is a delicious Indian recipe served as a Dessert. Use a heavy or non-stick pan. Heat pan, add khova and keep stirring till light pink in colour. This papaya halwa is a healthy sweet recipe compared to other halwa.
Steps to make ⚜️Papaya halwa⚜️:
- Just like any other halwa recipe, heat ghee and get your choiced dry fruits quickly cooked in it.Powder half the portion and chop the rest.Keep it separate!
- To the ghee add mashed overripe papaya and let it cook for a couple of minutes.
- Add homemade chenna and mix it well to cook. In some time papaya will release it's juice and the chenna also will show cooking.I used overripe papaya and needed no more sugar/jaggery to it, you can add jaggery as per your sweet tongue parameter.
- Mix and cook everything well. Add the powdered fried nuts, cardamom powder and nutmeg powder.
- Spread the halwa uniformly on a flat surface and sprinkle chopped nuts and roasted coconut shreds. Cut it in your desired shape, serve. Eat enjoy!!
Heat pan, add khova and keep stirring till light pink in colour. This papaya halwa is a healthy sweet recipe compared to other halwa. Because here I have used very ripe papaya which is already really sweet. Also, I have used very little milk while making papaya halwa. So this papite ka halwa is light on the stomach, yes not heavy at all like Indian sweets.
So that’s going to wrap this up with this special food ⚜️papaya halwa⚜️ recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
