Hello everybody, it’s Jim, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, steamed bread (alkubus). It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Steamed bread (alkubus) is one of the most favored of current trending meals on earth. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. They are nice and they look wonderful. Steamed bread (alkubus) is something which I’ve loved my entire life.
See recipes for Alkubus, Steamed bread (alkubus), Special alkubus too. Alkubus is Hausa-Fulani steamed bread made from wheat, flour, yeast and water, put in moulds and steamed. It is served with Miyan taushe; Yams with red stew or scrambled eggs with diced tomato and onion. Tt is served with Miyan taushe; Yams with red stew or scrambled eggs with diced tomato and onion.
To get started with this recipe, we must prepare a few components. You can cook steamed bread (alkubus) using 5 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Steamed bread (alkubus):
- Get 2 cup flour
- Prepare 1 tbsp yeast
- Prepare Pinch salt
- Get 1 tsp sugar
- Make ready 1/2 cup wheat flour
Alkubus is Hausa-Fulani steamed bread made from wheat, flour, yeast and water, put in moulds and steamed. It is served with Miyan taushe; Yams with red stew or scrambled eggs with diced tomato and onion. Ogi/Akamu is corn pudding common in Nigeria, called Ogi by the Yorubas and Akamu by the Igbos. See great recipes for Alkubus with Irish potato veggies soup too!
Steps to make Steamed bread (alkubus):
- Add all the ingredients to a bowl and add water to for a firm and soft dough
- Allow it to rise for 20min
- Cut the dough into 6 equal size and add to a greased pan and steam for 20mins
Ogi/Akamu is corn pudding common in Nigeria, called Ogi by the Yorubas and Akamu by the Igbos. See great recipes for Alkubus with Irish potato veggies soup too! This is a classic, easy pumpkin soup made with fresh pumpkin that is very fast to make. Thick, creamy and full of flavour, this is THE pumpkin soup recipe you will make now and forever! Reheat the soup if needed, … This sauce can be used for any quick lunch idea,its unique taste and aroma is suitable for all quick and easy lunch idea.
So that’s going to wrap it up with this special food steamed bread (alkubus) recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
