Milk candy ball AKA Gullisuwa
Milk candy ball AKA Gullisuwa

Hey everyone, it is Louise, welcome to my recipe site. Today, we’re going to make a distinctive dish, milk candy ball aka gullisuwa. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Milk candy ball AKA Gullisuwa is one of the most favored of recent trending foods on earth. It is easy, it is quick, it tastes yummy. It’s appreciated by millions every day. Milk candy ball AKA Gullisuwa is something which I’ve loved my entire life. They’re nice and they look wonderful.

Gullisuwa is a local sweet commonly known in Northern part of Nigeria. Add milk in a bowl, add sugar and butter. Mix and add water and vanilla extract and mix until it forms a dough. (Add water in small amounts until combined). Rub oil in ur palms and put dough and roll like ball.

To begin with this recipe, we must first prepare a few components. You can cook milk candy ball aka gullisuwa using 7 ingredients and 10 steps. Here is how you cook it.

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The ingredients needed to make Milk candy ball AKA Gullisuwa:
  1. Take 1 cup powder milk
  2. Prepare 3 tbls granulated sugar
  3. Take 1 tbls icing sugar
  4. Get 1/4 tsp b/p
  5. Make ready 1 tsp salted butter
  6. Prepare V/flavor
  7. Get 4 tbls water

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Instructions to make Milk candy ball AKA Gullisuwa:
  1. Ingredients
  2. In a clean bowl add in a powdered milk, I prepare peak milk, add in b/p
  3. Granulated Sugar and icing sugar
  4. Mix then add a butter
  5. V/flavor
  6. Use your hand and mix
  7. Add in a water, continue mix till well combined.
  8. Using ur hand Make a small ball or medium, till u finish.
  9. Fry in a medium heat oil till golden brown.
  10. Kids love milk😍

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