Hey everyone, it is Jim, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, tomato and okro salad. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Tomato and okro salad is one of the most popular of current trending meals in the world. It’s simple, it is quick, it tastes yummy. It is appreciated by millions every day. They are nice and they look fantastic. Tomato and okro salad is something which I have loved my whole life.
Okra Tomato Salad might be a good recipe to expand your side dish recipe box. It is brought to you by Foodista. Pour vinaigrette over okra mixture; toss gently to coat. Heat the oil in a large, nonstick frying pan; when hot, add the mustard seeds.
To get started with this particular recipe, we must first prepare a few ingredients. You can have tomato and okro salad using 7 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Tomato and okro salad:
- Get Fresh okra,thin and young ones
- Prepare Olive oil
- Take Tomatoes
- Prepare Onion
- Make ready Seasoning
- Take Black pepper
- Prepare to taste Salt
In a small saucepan, cook oil, sugar, and vinegar over medium heat, stirring until sugar dissolves. Add the okra, beans, corn, onion, olive oil, sea salt, and pepper to a large mixing bowl, and toss gently until the olive oil is evenly distributed. Okra is well-used and requested all year round in the Philippines: it can be tossed in salad, stewed, or braised. Rich tomatoes and bright okra are a perfect pair for this delicious dish, plus our.
Instructions to make Tomato and okro salad:
- Cut the conical head from each okra pod without cutting into the body.remove the black tip and rinse the pod.
- Heat the oil in a large pan,fry your onions until golden color.stir in the grated tomatoes,salt and black peeper.cook for 5minutes.
- Add the okra and shake the pan to distribute them evenly and coat them in the sauce.the okra should emerge in in the sauce
- Add a little water and cook for 30-40 minutes.shake the pan occasionally but do not stir. - - Add your seasonings and curry(optional).garnishe with parsley.
Okra is well-used and requested all year round in the Philippines: it can be tossed in salad, stewed, or braised. Rich tomatoes and bright okra are a perfect pair for this delicious dish, plus our. The sesame seeds, called benne seeds in South Carolina, along with the okra, tomatoes and my addition of a splash of sesame oil, gives the salad a sort of Lowcountry Asian kind of thing. The feta cheese adds heft and cuts acidity, and the chiles add sweetness and spice. Cherokee purple tomatoes add unique flavor and color to the plate, if you can find them.
So that is going to wrap this up with this special food tomato and okro salad recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
